Alice’s Restaurant Menu
Welcome to Alice’s Restaurant, a hidden gem in San Francisco that specializes in a delicious array of Chinese cuisine. This eatery embraces a casual atmosphere, making it perfect for families and groups. One of the standout features of Alice’s is its dedication to offering numerous vegetarian options, ensuring that there's something for everyone.
The menu showcases enticing dishes like the Mango Chicken and Coconut Curry Prawns, both of which are hot and spicy, reflecting the bold flavors of the cuisine. The carefully crafted recipes highlight the restaurant's commitment to using fresh ingredients, resulting in vibrant and satisfying meals. Don't miss the Hot & Sour Soup, a warming classic to kick off your dining experience.
For a complete meal, pair your dish with one of their selected wines, enhancing the delightful flavors of your meal. With takeout and delivery options, Alice’s Restaurant makes enjoying authentic Chinese fare easy and convenient.
House Specialty
Mango Chicken, Beef or Tofu
Hot and spicy. Sautéed chicken, beef, or tofu with fresh mango.
Mango Prawns
Hot and spicy.
Hunan Prawns
Hot and spicy.
Star Chicken
Chicken with Belgian endive and sunflower seeds.
Coconut Curry Prawns
Hot and spicy. Prawns with vegetables, in a spicy curry and coconut milk.
Hunan Smoked Pork
Hot and spicy. Smoked pork, leek, cabbage, green and red chili peppers.
Seafood Delight
Prawns, scallops, fish, and clams with garden vegetables.
House Special Prawns
Hot and spicy.
Scallops with Szechwan Sauce
Hot and spicy.
Spicy Chicken with Fresh Basil
Hot and spicy.
Sesame Chicken
Chicken, onion, carrots, squash and topped with sesame seeds.
Alice's Spicy Eggplant
Hot and spicy. Chicken, shrimp, fresh basil, and chili peppers.
Sunflower Beef
Hot and spicy.
House Special Duck
Hot and spicy.
Shanghai Chicken
Hot and spicy. Boneless chicken with pine nuts in our special sauce.
Hunan Lamb
Hot and spicy. Spring lamb with hot sauce.
China Prawns
Fresh prawns, snow peas, and pine nuts.
King Salmon with Garlic Sauce
Hot and spicy.
Hunan Lemon Prawns
Hot and spicy.
Orange Beef or Chicken
Hot and spicy. Orange glazed beef or chicken with Hunan peppercorn.
Orange Prawns
Hot and spicy. Orange glazed prawns with Hunan peppercorn.
Combination Plate (For 2)
Egg rolls, crabmeat Rangoon, potstickers, drums of heaven.
Appetizers
Soups
Hot & Sour Soup
Hot and spicy.
Alice's Prawn Salad with Mango
Hot and spicy.
Salads
Chicken
Alice's Spicy Chicken
Hot and spicy.
General Tso's Chicken
Hot and spicy.
Kung Pao Chicken
Hot and spicy.
Ma Po Bean Curd with Pork
Hot and spicy.
Szechwan Pork
Hot and spicy.
Pork
Beef
Curry Beef
Hot and spicy.
Hunan Hot & Sour Beef
Hot and spicy.
Mongolian Beef
Hot and spicy.
Kung Pao Prawns
Hot and spicy.
Prawns with Black Bean Sauce
Hot and spicy.
Prawns with Spicy Garlic Sauce
Hot and spicy.
Garlic Prawns
Hot and spicy.
Hunan Fish
Hot and spicy.
Asparagus Salmon
Hot and spicy.
Seafood
Vegetables
Eggplant with Spicy Sauce
Hot and spicy.
Broccoli with Garlic Sauce
Hot and spicy.
String Beans with Bean Curd
Hot and spicy.
Bean Curd in Spicy Sauce
Hot and spicy.
Asparagus with Black Bean Sauce
Hot and spicy.
Vegetable Kung Pao Tofu
Hot and spicy.
Vegetables with Curry Sauce
Hot and spicy.
Shanghai Tofu
Hot and spicy.
Kung Pao Meatless Chicken
Hot and spicy.
General Tsao Meatless Chicken
Hot and spicy.
Orange Meatless Chicken
Hot and spicy.
Alice's Fried Rice
With Beef, Chicken, Pork and Prawns
Alice's Chow Fun
With Beef, chicken, Pork, Prawn, vegetables and Fresh Basil
Alice's Chow Mein
With Beef, Chicken, Pork, Prawn, Vegetable and Fresh Basil
Rice & Noodles
Non-Alcoholic Beverages
Perrier
Mineral Water
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Edna Valley Paragon Vineyard Sauvignon Blanc
Edna Valley, CaliforniaRich citrus, tropical fruit. Crisp finish with balanced acidic tones.
Lagaria Pinot Grigio
San Luis Obispo, CaliforniaStriking straw yellow color, medium body, with refreshing apple fruit.
Tangent Viognier
San Luis Obispo, CaliforniaFloral rose with fresh whole almond. Round body with peach and pear notes.
J. Lohr Riverstone Chardonnay
Arroyo Seco, CaliforniaNectarine, peach pie, and apple. Clean, subtle butter. Layers of complexity.
Dry Creek Fume Blanc
Sonoma County, CaliforniaBright, crisp mineral undertones. Fresh grass, lemon, and crushed stone nuances.
Fess Parker Riesling
Monterey County, CaliforniaSoft, crisp, fruit forward. Slight mineral with a touch of effervescence.
White Wines
Blush Wines
Canyon Road White Zinfandel
CaliforniaAromas of strawberry, cherry and watermelon. Smooth, crisp finish.
Kinsen Plum Wine
Fruity, aromatic bouquet with a velvet finish.
Plum Wine
Red Wines
Pedroncelli Merlot
Dry Creek Valley, CaliforniaRipe blueberry, black cherry and black pepper. Lush and full-bodied.
J. Lohr Cabernet Sauvignon
Paso Robles, CaliforniaBlack currant and berry. Enhanced by cedar, vanilla and toasty oak.
Louis M Martini Cabernet Sauvignon
Sonoma County, CaliforniaRed cherry, blackberry and fresh sage. Herbal notes complemented by ayers of chocolate.
Pedroncelli Zinfandel
Sonoma County, CaliforniaElegant, spice, rich with jammy fruit. Warm coconut and vanilla nuances.
MacMurray Ranch Pinot Noir
Sonoma Coast, CaliforniaConcentrated flavors of red and black currants. Earthy and lush with brown spice.
